Vis–NIR hyperspectral imaging in visualizing moisture distribution of mango slices during microwave-vacuum drying

出版年份 2015 全文链接

标题

Vis–NIR hyperspectral imaging in visualizing moisture distribution of mango slices during microwave-vacuum drying

作者

关键词

-

出版物

FOOD CHEMISTRY

Volume 188, Issue -, Pages 271-278

出版商

Elsevier BV

发表日期

2015-04-28

DOI

10.1016/j.foodchem.2015.04.120

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