Quantifying phenotypic flexibility as the response to a high-fat challenge test in different states of metabolic health

Phenotypic flexibility as a measure of health: the optimal nutritional stress response test

(2015) Johanna H. M. Stroeve et al.   Genes and Nutrition

Phenotypic flexibility as a measure of health: the optimal nutritional stress response test

(2015) Johanna H. M. Stroeve et al.   Genes and Nutrition

Phenotypic flexibility as key factor in the human nutrition and health relationship

(2014) Ben van Ommen et al.   Genes and Nutrition

Integrative Analysis of Transcriptomics, Proteomics, and Metabolomics Data of White Adipose and Liver Tissue of High-Fat Diet and Rosiglitazone-Treated Insulin-Resistant Mice Identified Pathway Alterations and Molecular Hubs

(2014) David Meierhofer et al.   JOURNAL OF PROTEOME RESEARCH

Correlation network analysis reveals relationships between diet-induced changes in human gut microbiota and metabolic health

(2014) T Kelder et al.   Nutrition & Diabetes

Assessment of inflammatory resilience in healthy subjects using dietary lipid and glucose challenges

(2013) Suzan Wopereis et al.   BMC Medical Genomics

A High-Fat SFA, MUFA, or n3 PUFA Challenge Affects the Vascular Response and Initiates an Activated State of Cellular Adherence in Lean and Obese Middle-Aged Men

(2013) Diederik Esser et al.   JOURNAL OF NUTRITION

Postprandial fatty acid specific changes in circulating oxylipins in lean and obese men after high-fat challenge tests

(2013) Katrin Strassburg et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Vascular and Inflammatory High Fat Meal Responses in Young Healthy Men; A Discriminative Role of IL-8 Observed in a Randomized Trial

(2013) Diederik Esser et al.   PLoS One

The dynamic range of the human metabolome revealed by challenges

(2012) Susanne Krug et al.   FASEB JOURNAL

Fish oil and inflammatory status alter the n-3 to n-6 balance of the endocannabinoid and oxylipin metabolomes in mouse plasma and tissues

(2012) Michiel G. J. Balvers et al.   Metabolomics

Responses to High-Fat Challenges Varying in Fat Type in Subjects with Different Metabolic Risk Phenotypes: A Randomized Trial

(2012) Susan J. van Dijk et al.   PLoS One

Metabolic inflexibility is a common feature of impaired fasting glycaemia and impaired glucose tolerance

(2011) Kristine Færch et al.   ACTA DIABETOLOGICA

Effect of three consecutive meals on the physicochemical properties of HDL and LDL in individuals with the metabolic syndrome and patients with type 2 diabetes

(2011) P G Scheffer et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Subcutaneous Adipose Tissue Remodeling during the Initial Phase of Weight Gain Induced by Overfeeding in Humans

(2011) M. Alligier et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

The relevance of increased fat oxidation for body-weight management: metabolic inflexibility in the predisposition to weight gain

(2011) A. Astrup   Obesity Reviews

Short-Term Overfeeding May Induce Peripheral Insulin Resistance Without Altering Subcutaneous Adipose Tissue Macrophages in Humans

(2010) C. S. Tam et al.   DIABETES

A Systems Biology Approach Identifies Inflammatory Abnormalities Between Mouse Strains Prior to Development of Metabolic Disease

(2010) M. A. Mori et al.   DIABETES

Time-Resolved and Tissue-Specific Systems Analysis of the Pathogenesis of Insulin Resistance

(2010) Robert Kleemann et al.   PLoS One

Prolonged saturated fat–induced, glucose-dependent insulinotropic polypeptide elevation is associated with adipokine imbalance and liver injury in nonalcoholic steatohepatitis: dysregulated enteroadipocyte axis as a novel feature of fatty liver

(2009) Giovanni Musso et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Impact of short-term high-fat feeding on glucose and insulin metabolism in young healthy men

(2009) Charlotte Brøns et al.   JOURNAL OF PHYSIOLOGY-LONDON

Genome-Wide mRNA Expression Analysis of Hepatic Adaptation to High-Fat Diets Reveals Switch from an Inflammatory to Steatotic Transcriptional Program

(2009) Marijana Radonjic et al.   PLoS One

Dietary fat oxidation as a function of body fat

(2008) Klaas R Westerterp   CURRENT OPINION IN LIPIDOLOGY

The challenges for molecular nutrition research 2: quantification of the nutritional phenotype

(2008) Ben van Ommen et al.   Genes and Nutrition

Metabolic profiling of the human response to a glucose challenge reveals distinct axes of insulin sensitivity

(2008) Oded Shaham et al.   Molecular Systems Biology