A small dose of whey protein co-ingested with mixed-macronutrient breakfast and lunch meals improves postprandial glycemia and suppresses appetite in men with type 2 diabetes: a randomized controlled trial

A Protein Preload Enhances the Glucose-Lowering Efficacy of Vildagliptin in Type 2 Diabetes

(2016) Tongzhi Wu et al.   DIABETES CARE

The Economic Burden of Post-prandial Hyperglycemia (PPH) Among People with Type 1 and Type 2 Diabetes in Three Countries

(2016) Meryl Brod et al.   Diabetes Therapy

The Economic Burden of Post-prandial Hyperglycemia (PPH) Among People with Type 1 and Type 2 Diabetes in Three Countries

(2016) Meryl Brod et al.   Diabetes Therapy

Acute effects of protein composition and fibre enrichment of yogurt consumed as snacks on appetite sensations and subsequent ad libitum energy intake in healthy men

(2015) Caroline Y. Doyon et al.   Applied Physiology Nutrition and Metabolism

A Low–Glycemic Index Meal and Bedtime Snack Prevents Postprandial Hyperglycemia and Associated Rises in Inflammatory Markers, Providing Protection From Early but Not Late Nocturnal Hypoglycemia Following Evening Exercise in Type 1 Diabetes

(2014) Matthew D. Campbell et al.   DIABETES CARE

Incretin, insulinotropic and glucose-lowering effects of whey protein pre-load in type 2 diabetes: a randomised clinical trial

(2014) Daniela Jakubowicz et al.   DIABETOLOGIA

Mechanism of action of pre-meal consumption of whey protein on glycemic control in young adults

(2013) Tina Akhavan et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Effects of different fractions of whey protein on postprandial lipid and hormone responses in type 2 diabetes

(2012) L S Mortensen et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

The insulinogenic effect of whey protein is partially mediated by a direct effect of amino acids and GIP on β-cells

(2012) Albert Salehi et al.   Nutrition & Metabolism

A guide for measurement of circulating metabolic hormones in rodents: Pitfalls during the pre-analytical phase

(2012) Maximilian Bielohuby et al.   Molecular Metabolism

Effect of premeal consumption of whey protein and its hydrolysate on food intake and postmeal glycemia and insulin responses in young adults

(2010) Tina Akhavan et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The acute effects of four protein meals on insulin, glucose, appetite and energy intake in lean men

(2010) Sebely Pal et al.   BRITISH JOURNAL OF NUTRITION

Invited review: Physiological properties of bioactive peptides obtained from whey proteins

(2010) A.R. Madureira et al.   JOURNAL OF DAIRY SCIENCE

Differential effects of protein quality on postprandial lipemia in response to a fat-rich meal in type 2 diabetes: comparison of whey, casein, gluten, and cod protein

(2009) Lene S Mortensen et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Effects of a Protein Preload on Gastric Emptying, Glycemia, and Gut Hormones After a Carbohydrate Meal in Diet-Controlled Type 2 Diabetes

(2009) J. Ma et al.   DIABETES CARE

Regulation of oxidative stress by glycaemic control: evidence for an independent inhibitory effect of insulin therapy

(2009) L. Monnier et al.   DIABETOLOGIA

Subject Standardization, Acclimatization, and Sample Processing Affect Gut Hormone Levels and Appetite in Humans

(2009) Keval Chandarana et al.   GASTROENTEROLOGY

Endogenous Glucagon-Like Peptide-1 Slows Gastric Emptying in Healthy Subjects, Attenuating Postprandial Glycemia

(2009) Adam M. Deane et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM