Habitual intake of flavonoid subclasses and risk of colorectal cancer in 2 large prospective cohorts1,2

Intake of dietary flavonoids and risk of epithelial ovarian cancer

(2014) Aedín Cassidy et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Tea consumption and the risk of five major cancers: a dose–response meta-analysis of prospective studies

(2014) Feifei Yu et al.   BMC CANCER

Dietary flavonoid intake and risk of stomach and colorectal cancer

(2013) Hae Dong Woo   WORLD JOURNAL OF GASTROENTEROLOGY

Dietary intakes of berries and flavonoids in relation to cognitive decline

(2012) Elizabeth E. Devore et al.   ANNALS OF NEUROLOGY

Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case–control study (the Bellvitge Colorectal Cancer Study)

(2012) Raul Zamora-Ros et al.   CANCER CAUSES & CONTROL

Colorectal cancer: a tale of two sides or a continuum?: Figure 1

(2012) Mai Yamauchi et al.   GUT

Habitual intake of dietary flavonoids and risk of Parkinson disease

(2012) X. Gao et al.   NEUROLOGY

Folate intake and risk of colorectal cancer and adenoma: modification by time

(2011) Jung Eun Lee et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Habitual intake of flavonoid subclasses and incident hypertension in adults

(2010) Aedín Cassidy et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Colonic metabolites of berry polyphenols: the missing link to biological activity?

(2010) Gary Williamson et al.   BRITISH JOURNAL OF NUTRITION

Flavonoids, Proanthocyanidins, and Cancer Risk: A Network of Case-Control Studies From Italy

(2010) Marta Rossi et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Cumulative Risk of Colon Cancer up to Age 70 Years by Risk Factor Status Using Data From the Nurses' Health Study

(2009) E. K. Wei et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Dietary flavonoid intake and colorectal cancer: a case–control study

(2009) Janet A. M. Kyle et al.   BRITISH JOURNAL OF NUTRITION

Dietary flavonol, flavone and catechin intake and risk of colorectal cancer in the Netherlands Cohort Study

(2009) Colinda C.J.M. Simons et al.   INTERNATIONAL JOURNAL OF CANCER

Vitamin D and Cancer Incidence in the Harvard Cohorts

(2008) Edward Giovannucci   ANNALS OF EPIDEMIOLOGY

Dietary Flavonoids and Colorectal Adenoma Recurrence in the Polyp Prevention Trial

(2008) G. Bobe et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Dietary flavonoid intake and risk of cancer in postmenopausal women: The Iowa Women's Health Study

(2008) Gretchen J. Cutler et al.   INTERNATIONAL JOURNAL OF CANCER

Intake of flavonoids and risk of cancer in Finnish men: The Kuopio Ischaemic Heart Disease Risk Factor Study

(2008) Jaakko Mursu et al.   INTERNATIONAL JOURNAL OF CANCER