4.1 Article

Time-course and dynamics of obesity-related behavioral changes induced by energy-dense foods in mice

期刊

ADDICTION BIOLOGY
卷 23, 期 2, 页码 531-543

出版社

WILEY
DOI: 10.1111/adb.12595

关键词

chocolate; high-fat; obesity; longitudinal behavioral analysis

资金

  1. DIUE de la Generalitat de Catalunya [SGR 2014/1125]
  2. Fondation Jerome Lejeune (Paris, France)
  3. MINECO [SAF2013-49129-C2-1-R, SAF2016-79956-R]
  4. CDTI ('Smartfoods') [Era Net Neuron PCIN-2013-060]
  5. EU [Era Net Neuron PCIN-2013-060]
  6. Catalan foundation 'La Marato de TV3' [2016/20-30]
  7. Spanish Ministry of Economy and Finance (MINECO) [BFU2011-28575]
  8. Agencia de Gestio d'Ajuts Universitaris i de Recerca (AGAUR) de la Generalitat de Catalunya
  9. DG Research of the European Commission FP7 [HEALTH-F2 2013-602891]
  10. DG Research of the European Commission FP7 (PHECOMP) [LHSM-CT-2007037669]
  11. Spanish 'RETICS-Instituto de Salud Carlos III' [RD16/0017/0020]
  12. Spanish 'Ministerio de Economia y Competitividad' [SAF-2014-59648P]
  13. Plan nacional sobre drogas [PNSD-2013-5068]
  14. Catalan Government 'AGAUR-Generalitat de Catalunya' [2014-SGR-1547]

向作者/读者索取更多资源

Obesity represents an important risk factor contributing to the global burden of disease. The current obesogenic environment with easy access to calorie-dense foods is fueling this obesity epidemic. However, how these foods contribute to the progression of feeding behavior changes that lead to overeating is not well understood and needs systematic assessment. Using novel automated methods for the high-throughput screening of behavior, we here examine mice meal pattern upon long-term exposure to a free-choice chocolate-mixture diet and a high-fat diet with face validity for a rapid development of obesity induced by unhealthy food regularly consumed in our societies. We identified rapid diet-specific behavioral changes after exposure to those high-caloric diets. Mice fed with high-fat chow, showed long-lasting meal pattern disturbances, which initiate with a stable loss of circadian feeding rhythmicity. Mice receiving a chocolate-mixture showed qualitatively similar changes, though less marked, consisting in a transient disruption of the feeding behavior and the circadian feeding rhytmicity. Strikingly, compulsive-like eating behavior is triggered immediately after exposure to both high-fat food and chocolate-mixture diet, well before any changes in body weight could be observed. We propose these changes as behavioral biomarkers of prodromal states of obesity that could allow early intervention.

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