Brain atrophy in cognitively impaired elderly: the importance of long-chain ω-3 fatty acids and B vitamin status in a randomized controlled trial
出版年份 2015 全文链接
标题
Brain atrophy in cognitively impaired elderly: the importance of long-chain ω-3 fatty acids and B vitamin status in a randomized controlled trial
作者
关键词
-
出版物
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 102, Issue 1, Pages 215-221
出版商
Oxford University Press (OUP)
发表日期
2015-04-16
DOI
10.3945/ajcn.114.103283
参考文献
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