4.7 Article

Excessive gestational weight gain is associated with long-term body fat and weight retention at 7 y postpartum in African American and Dominican mothers with underweight, normal, and overweight prepregnancy BMI

期刊

AMERICAN JOURNAL OF CLINICAL NUTRITION
卷 102, 期 6, 页码 1460-1467

出版社

ELSEVIER SCIENCE INC
DOI: 10.3945/ajcn.115.116939

关键词

body composition; gestational weight gain; maternal health; pregnancy; body fat; maternal; prepregnancy; African American; Dominican

资金

  1. National Institute of Environmental Health Sciences (NIEHS)
  2. US Environmental Protection Agency (EPA) Children's Environmental Health and Disease Prevention Research Centers [NIEHS/EPA P01ES09600/R82702701, NIEHS/EPA P01ES09600/RD832141, NIEHS/EPA P01ES09600/RD834509]
  3. Irving General Clinical Research Center [RR00645]
  4. Educational Foundation of America
  5. John and Wendy Neu Family Foundation
  6. New York Community Trust
  7. Trustees of the Blanchette Hooker Rockefeller Fund
  8. National Institute of Diabetes and Digestive and Kidney Diseases [NIDDK T32DK091227, T32DK007559]
  9. PepsiCo Global R+D

向作者/读者索取更多资源

Background: Excessive gestational weight gain (GWG) is associated with postpartum weight retention (PPWR) and abdominal adiposity, but long-term effects are understudied in low-income and minority populations at high risk of obesity and associated sequelae. Objective: We examined associations between GWG and long-term PPWR and adiposity in a prospective cohort of African American and Dominican mothers in the Bronx and Northern Manhattan. Design: Women (n = 302) were enrolled during pregnancy and were followed for 7 y postpartum. Linear regression was used to relate excessive GWG [ greater than 2009 Institute of Medicine (IOM) guidelines] to outcomes [percentage body fat and long-term PPWR (change in weight from prepregnancy to 7 y postpartum)], adjusting for covariates and included an interaction term between prepregnancy body mass index (BMI; in kg/m(2)) and GWG. Results: Mean +/- SD prepregnancy BMI and total GWG were 25.6 +/- 5.8 (42% of women had BMI >= 25) and 16.6 +/- 7.8 kg (64% of women had total GWG greater than IOM guidelines), respectively. Associations between GWG and long-term PPWR and the percentage body fat varied by prepregnancy BMI (P-interaction < 0.06); excessive GWG was associated with a higher percentage body fat and greater long-term PPWR in mothers with lower prepregnancy BMI. To illustrate the interaction, a predicted covariate-adjusted model, which was used to derive estimates for the percentage body fat and PPWR associated with excessive GWG, was estimated for 2 prepregnancy BMI examples. For a woman with prepregnancy BMI of 22, excessive GWG was associated with 3.0% higher body fat (P < 0.001) and a 5.6-kg higher PPWR (P < 0.001); however, for a woman with a prepregnancy BMI of 30, excessive GWG was associated with 0.58% higher body fat (P = 0.55) and 2.06 kg PPWR (P = 0.24). Conclusions: Long-term adiposity and PPWR in low-income African American and Dominican mothers were predicted by interacting effects of prepregnancy BMI and excessive GWG. The provision of support for mothers to begin pregnancy at a healthy weight and to gain weight appropriately during pregnancy may have important lasting implications for weight-related health in this population.

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