Yield Perceptions, Determinants and Adoption Impact of on Farm Varietal Mixtures for Common Bean and Banana in Uganda

Response of Ugandan common bean varieties to Pseudocercospora griseola and Angular leaf spot disease development in varietal mixtures

(2016) N. Olango et al.   INTERNATIONAL JOURNAL OF PEST MANAGEMENT

Farmer seed networks make a limited contribution to agriculture? Four common misconceptions

(2015) Oliver T. Coomes et al.   FOOD POLICY

The use of common bean (Phaseolus vulgaris) traditional varieties and their mixtures with commercial varieties to manage bean fly (Ophiomyia spp.) infestations in Uganda

(2015) W. Ssekandi et al.   JOURNAL OF PEST SCIENCE

Technology and the future bioeconomy

(2013) David Zilberman et al.   AGRICULTURAL ECONOMICS

Improving rural livelihoods through the conservation and use of underutilized species: evidence from a community research project in Yemen

(2013) Elisabetta Gotor et al.   International Journal of Agricultural Sustainability

A risk-minimizing argument for traditional crop varietal diversity use to reduce pest and disease damage in agricultural ecosystems of Uganda

(2012) J.W. Mulumba et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Can agriculture support climate change adaptation, greenhouse gas mitigation and rural livelihoods? insights from Kenya

(2012) Elizabeth Bryan et al.   CLIMATIC CHANGE

Genotypically diverse cultivar mixtures for insect pest management and increased crop yields

(2012) John F. Tooker et al.   JOURNAL OF APPLIED ECOLOGY

Resilience in Agriculture through Crop Diversification: Adaptive Management for Environmental Change

(2011) Brenda B. Lin   BIOSCIENCE

An Heuristic Framework for Identifying Multiple Ways of Supporting the Conservation and Use of Traditional Crop Varieties within the Agricultural Production System

(2011) Devra I. Jarvis et al.   CRITICAL REVIEWS IN PLANT SCIENCES

Sustainable intensification in African agriculture

(2011) Jules Pretty et al.   International Journal of Agricultural Sustainability

Biosecurity and sustainability within the growing global bioeconomy

(2011) Andy W Sheppard et al.   Current Opinion in Environmental Sustainability

Evolutionary Plant Breeding in Cereals—Into a New Era

(2011) Thomas F. Döring et al.   Sustainability

Does plant diversity benefit agroecosystems? A synthetic review

(2010) Deborah K. Letourneau et al.   ECOLOGICAL APPLICATIONS

Conservation agriculture and smallholder farming in Africa: The heretics’ view

(2009) Ken E. Giller et al.   FIELD CROPS RESEARCH

A global perspective of the richness and evenness of traditional crop-variety diversity maintained by farming communities

(2008) D. I. Jarvis et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

The utility of crop genetic diversity in maintaining ecosystem services

(2007) Reem Hajjar et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT