Mediterranean diet score and total and cardiovascular mortality in Eastern Europe: the HAPIEE study

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Healthy diet indicator and mortality in Eastern European populations: prospective evidence from the HAPIEE cohort

(2014) D Stefler et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Mediterranean diet and mortality in Switzerland: an alpine paradox?

(2014) Kerstin Vormund et al.   EUROPEAN JOURNAL OF NUTRITION

Fruit and Vegetable Consumption and Mortality

(2013) Max Leenders et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

(2013) Ramón Estruch et al.   NEW ENGLAND JOURNAL OF MEDICINE

Evaluating and adapting the Mediterranean diet for non-Mediterranean populations: A critical appraisal

(2013) Richard Hoffman et al.   NUTRITION REVIEWS

Changing patterns of fruit and vegetable intake in countries of the former Soviet Union

(2013) Sarah Krull Abe et al.   PUBLIC HEALTH NUTRITION

Mediterranean diet and health status: an updated meta-analysis and a proposal for a literature-based adherence score

(2013) Francesco Sofi et al.   PUBLIC HEALTH NUTRITION

A Short Screener Is Valid for Assessing Mediterranean Diet Adherence among Older Spanish Men and Women

(2011) Helmut Schröder et al.   JOURNAL OF NUTRITION

Comparison and evaluation of the reliability of indexes of adherence to the Mediterranean diet

(2011) Raimon Milà-Villarroel et al.   PUBLIC HEALTH NUTRITION

Dietary habits in three Central and Eastern European countries: the HAPIEE study

(2009) Sinéad Boylan et al.   BMC PUBLIC HEALTH