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Biomarkers to Monitor Gluten-Free Diet Compliance in Celiac Patients

期刊

NUTRIENTS
卷 9, 期 1, 页码 -

出版社

MDPI
DOI: 10.3390/nu9010046

关键词

celiac disease; gluten-free diet; gluten immunogenic peptides; feces; urine

资金

  1. Contrato de Acceso al Sistema Espanol de Ciencia, Tecnologia e Innovacion para el Desarrollo del Programa Propio de I + D + i from the Universidad de Sevilla
  2. Contrato Postdoctoral associated to Proyecto de Investigacion de Excelencia from the Junta de Andalucia
  3. Ministerio de Ciencia, Economia y Competitividad [AGL2013-48946-C3-2-R]
  4. FEDER funds
  5. Corporacion Tecnologica de Andalucia (Junta de Andalucia)
  6. Agencia IDEA
  7. Asociacion de Celiacos y Sensibles al gluten de Madrid (Spain)

向作者/读者索取更多资源

Gluten-free diet (GFD) is the only treatment for celiac disease (CD). There is a general consensus that strict GFD adherence in CD patients leads to full clinical and histological remission accompanied by improvement in quality of life and reduced long-term complications. Despite the importance of monitoring the GFD, there are no clear guidelines for assessing the outcome or for exploring its adherence. Available methods are insufficiently accurate to identify occasional gluten exposure that may cause intestinal mucosal damage. Serological tests are highly sensitive and specific for diagnosis, but do not predict recovery and are not useful for follow-up. The use of serial endoscopies, it is invasive and impractical for frequent monitoring, and dietary interview can be subjective. Therefore, the detection of gluten immunogenic peptides (GIP) in feces and urine have been proposed as new non-invasive biomarkers to detect gluten intake and verify GFD compliance in CD patients. These simple immunoassays in human samples could overcome some key unresolved scientific and clinical problems in CD management. It is a significant advance that opens up new possibilities for the clinicians to evaluate the CD treatment, GFD compliance, and improvement in the quality of life of CD patients.

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