Intercropping patterns and different farming systems affect the yield and yield components of safflower and bitter vetch

Comparing the yields of organic and conventional agriculture

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Use of bitter vetch ( vicia ervilia) as a feed ingredient for poultry

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On farm assessment of rice yield variability and productivity gaps between organic and conventional cropping systems under Mediterranean climate

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Interspecific competitiveness affects the total biomass yield in an alfalfa and corn intercropping system

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Phosphorus uptake and rhizosphere properties of intercropped and monocropped maize, faba bean, and white lupin in acidic soil

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Yield and baking quality of winter wheat cultivars in different farming systems of the DOK long-term trial

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