Roads to interdisciplinarity – working at the nexus among food systems, nutrition and health

Evaluation of alternative school feeding models on nutrition, education, agriculture and other social outcomes in Ghana: rationale, randomised design and baseline data

(2016) Aulo Gelli et al.   Trials

The Impacts of Dietary Change on Greenhouse Gas Emissions, Land Use, Water Use, and Health: A Systematic Review

(2016) Lukasz Aleksandrowicz et al.   PLoS One

A new global agenda for nutrition and health: the importance of agriculture and food systems

(2015) Andrew D Jones et al.   BULLETIN OF THE WORLD HEALTH ORGANIZATION

Safeguarding human health in the Anthropocene epoch: report of The Rockefeller Foundation–Lancet Commission on planetary health

(2015) Sarah Whitmee et al.   LANCET

Agri-health research: what have we learned and where do we go next?

(2015) Fiorella Picchioni et al.   Food Security

Impacts of Agriculture on Nutrition: Nature of the Evidence and Research Gaps

(2015) Patrick Webb et al.   FOOD AND NUTRITION BULLETIN

4th Annual Conference of the Leverhulme Centre for Integrative Research on Agriculture and Health (LCIRAH), Agri-food policy and governance for nutrition and health, London, 3–4 June 2014

(2014) Rebecca Kanter et al.   Food Security

Agricultural labour productivity, food prices and sustainable development impacts and indicators

(2013) Andrew Dorward   FOOD POLICY

3rd Annual Conference of the Leverhulme Centre for Integrative Research on Agriculture and Health (LCIRAH), Developing methods in agriculture and health research, London, 13–14 June 2013

(2013) Jody Harris et al.   Food Security

Climate Change and Food Systems

(2012) Sonja J. Vermeulen et al.   Annual Review of Environment and Resources