Modification of citrus and apple pectin by power ultrasound: Effects of acid and enzymatic treatment

标题
Modification of citrus and apple pectin by power ultrasound: Effects of acid and enzymatic treatment
作者
关键词
Ultrasound, Nitric, Citric, Modified pectin, Depolymerisation, Pectinase
出版物
ULTRASONICS SONOCHEMISTRY
Volume 38, Issue -, Pages 807-819
出版商
Elsevier BV
发表日期
2016-12-02
DOI
10.1016/j.ultsonch.2016.11.039

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