New approach to H-point standard addition method for detection and elimination of unspecific interferences in samples with unknown matrix

标题
New approach to H-point standard addition method for detection and elimination of unspecific interferences in samples with unknown matrix
作者
关键词
Analytical calibration, H-point standard addition method, Unspecific interferences, Ascorbic acid, Soft drinks, Total acidity, Wines
出版物
TALANTA
Volume 170, Issue -, Pages 165-172
出版商
Elsevier BV
发表日期
2017-04-06
DOI
10.1016/j.talanta.2017.03.101

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started