Studies of pesticide residues in tomatoes and cucumbers from Kazakhstan and the associated health risks

Trace level determination of insecticide using gas chromatography, and the application for residual monitoring in local Syrian vegetables

(2017) Hassan Seddik et al.   Arabian Journal of Chemistry

Health risk for children and adults consuming apples with pesticide residue

(2015) Bozena Lozowicka   SCIENCE OF THE TOTAL ENVIRONMENT

Health risk assessment of pesticides residue in maize and cowpea from Ejura, Ghana

(2013) O. Akoto et al.   CHEMOSPHERE

Formation and contamination of PCDD/Fs, PCBs, PeCBz, HxCBz and polychlorophenols in the production of 2,4-D products

(2013) Wenbin Liu et al.   CHEMOSPHERE

The development, validation and application of a GC-dual detector (NPD-ECD) multi-pesticide residue method for monitoring bee poisoning incidents

(2013) Bożena Łozowicka   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Analysis of Fluopicolide and Propamocarb Residues on Tomato and Soil Using QuEChERS Sample Preparation Method in Combination with GLC and GCMS

(2013) Sanjay Kumar Sahoo et al.   Food Analytical Methods

Pesticide residues in grain from Kazakhstan and potential health risks associated with exposure to detected pesticides

(2013) B. Lozowicka et al.   FOOD AND CHEMICAL TOXICOLOGY

Food safety assurance systems in Hong Kong

(2013) Xuli Wu et al.   FOOD CONTROL

Residue of chlorpyrifos and cypermethrin in vegetables and probabilistic exposure assessment for consumers in Zhejiang Province, China

(2013) Yuwei Yuan et al.   FOOD CONTROL

The evaluation of a fast and simple pesticide multiresidue method in various herbs by gas chromatography

(2013) Bożena Łozowicka et al.   Journal of Natural Medicines

Azole Fungicides Disturb Intracellular Ca2+ in an Additive Manner in Dopaminergic PC12 Cells

(2013) Harm J. Heusinkveld et al.   TOXICOLOGICAL SCIENCES

Pesticide Residues in Tomatoes from Greenhouses in Souss Massa Valley, Morocco

(2011) R. Salghi et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Assessment of pesticide residues in commonly used vegetables in Hyderabad, Pakistan

(2011) Yawar Latif et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

A preliminary assessment of consumer’s exposure to organochlorine pesticides in fruits and vegetables and the potential health risk in Accra Metropolis, Ghana

(2011) Crentsil Kofi Bempah et al.   FOOD CHEMISTRY

Organochlorine pesticide residues in wheat from Konya region, Turkey

(2010) G.O. Guler et al.   FOOD AND CHEMICAL TOXICOLOGY

Estimated daily intake of pesticide residues exposure by vegetables grown in greenhouses in Al-Qassim region, Saudi Arabia

(2010) Khaled A. Osman et al.   FOOD CONTROL

An assessment of the developmental, reproductive, and neurotoxicity of endosulfan

(2009) Marilyn H. Silva et al.   BIRTH DEFECTS RESEARCH PART B-DEVELOPMENTAL AND REPRODUCTIVE TOXICOLOGY

Matrix Solid-Phase Dispersion Extraction for Analysis of Cypermethrin Residue in Cows’ Milk

(2009) Adriana N. Macedo et al.   CHROMATOGRAPHIA

Persistence of a Neonicotinoid Insecticide, Acetamiprid on Chili (Capsicum annum L.)

(2008) D. Sanyal et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Endosulfan in China 1—gridded usage inventories

(2008) Hongliang Jia et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH