Identification of B-type procyanidins in F allopia spp. involved in biological denitrification inhibition

Analysis of accumulation patterns and preliminary study on the condensation mechanism of proanthocyanidins in the tea plant [Camellia sinensis]

(2015) Xiaolan Jiang et al.   Scientific Reports

Oligomeric Cocoa Procyanidins Possess Enhanced Bioactivity Compared to Monomeric and Polymeric Cocoa Procyanidins for Preventing the Development of Obesity, Insulin Resistance, and Impaired Glucose Tolerance during High-Fat Feeding

(2014) Melanie R. Dorenkott et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Evidence for biological denitrification inhibition (BDI) by plant secondary metabolites

(2014) Clément Bardon et al.   NEW PHYTOLOGIST

The Impact of Microbial Biotransformation of Catechin in Enhancing the Allelopathic Effects of Rhododendron formosanum

(2014) Chao-Min Wang et al.   PLoS One

The effect of American cranberry (Vaccinium macrocarpon) constituents on the growth inhibition, membrane integrity, and injury of Escherichia coli O157:H7 and Listeria monocytogenes in comparison to Lactobacillus rhamnosus

(2013) Alison Lacombe et al.   FOOD MICROBIOLOGY

Plant-soil feedbacks: the past, the present and future challenges

(2013) Wim H. van der Putten et al.   JOURNAL OF ECOLOGY

Grass gets greener

(2013) Nicola Jones   NATURE

Phytochemical analysis of mature tree root exudates in situ and their role in shaping soil microbial communities in relation to tree N-acquisition strategy

(2013) Serge Michalet et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

The susceptibility of soil enzymes to inhibition by leaf litter tannins is dependent on the tannin chemistry, enzyme class and vegetation history

(2012) Daniella J. Triebwasser et al.   NEW PHYTOLOGIST

Inhibitory effects of Plantago lanceolata L. on soil N mineralization

(2012) Marko Dietz et al.   PLANT AND SOIL

Phenolic inputs by invasive species could impart seasonal variations in nitrogen pools in the introduced soils: A case study with Polygonum cuspidatum

(2012) Nishanth Tharayil et al.   SOIL BIOLOGY & BIOCHEMISTRY

The Influence of Condensed Tannin Structure on Rate of Microbial Mineralization and Reactivity to Chemical Assays

(2011) Charlotte E. Norris et al.   JOURNAL OF CHEMICAL ECOLOGY

Polymeric Proanthocyanidins in Skins and Seeds of 37 Vitis vinifera L. Cultivars: A Methodological Comparative Study

(2011) Fabiano Travaglia et al.   JOURNAL OF FOOD SCIENCE

An in vitro study on the dental caries preventing effect of oligomeric procyanidins in sorghum episperm

(2010) Liman Xu et al.   FOOD CHEMISTRY

Extractives of the tropical wood wallaba (Eperua falcata Aubl.) as natural anti-swelling agents

(2010) Mariana Royer et al.   HOLZFORSCHUNG

Multi-laboratory validation of a standard method for quantifying proanthocyanidins in cranberry powders

(2010) Ronald L Prior et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Transient Proliferation of Proanthocyanidin-Accumulating Cells on the Epidermal Apex Contributes to Highly Aluminum-Resistant Root Elongation in Camphor Tree

(2010) H. Osawa et al.   PLANT PHYSIOLOGY

Impacts of soil microbial communities on exotic plant invasions

(2010) Inderjit et al.   TRENDS IN ECOLOGY & EVOLUTION

Evidence for biological nitrification inhibition in Brachiaria pastures

(2009) G. V. Subbarao et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Carbon respiration and nitrogen dynamics in Corsican pine litter amended with aluminium and tannins

(2009) Peter Kraal et al.   SOIL BIOLOGY & BIOCHEMISTRY

Chemical variability of the invasive neophytes Polygonum cuspidatum Sieb. and Zucc. and Polygonum sachalinensis F. Schmidt ex Maxim

(2008) Peihong Fan et al.   BIOCHEMICAL SYSTEMATICS AND ECOLOGY

Asexual spread versus sexual reproduction and evolution in Japanese Knotweed s.l. sets the stage for the “Battle of the Clones”

(2008) John P. Bailey et al.   BIOLOGICAL INVASIONS

NITROGEN LIMITATION OF NET PRIMARY PRODUCTIVITY IN TERRESTRIAL ECOSYSTEMS IS GLOBALLY DISTRIBUTED

(2008) David S. LeBauer et al.   ECOLOGY

The unseen majority: soil microbes as drivers of plant diversity and productivity in terrestrial ecosystems

(2008) Marcel G. A. van der Heijden et al.   ECOLOGY LETTERS

Antibacterial properties of Polygonum cuspidatum roots and their major bioactive constituents

(2008) Bin Shan et al.   FOOD CHEMISTRY

Modelling approach to analyse the effects of nitrification inhibition on primary production

(2008) S. Boudsocq et al.   FUNCTIONAL ECOLOGY

Coastal nitrogen pollution: A review of sources and trends globally and regionally

(2008) Robert W. Howarth   HARMFUL ALGAE

Antibacterial effects of American cranberry (Vaccinium macrocarpon) concentrate on foodborne pathogens

(2008) Vivian Chi-Hua Wu et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Detection, isolation and characterization of a root-exuded compound, methyl 3-(4-hydroxyphenyl) propionate, responsible for biological nitrification inhibition by sorghum (Sorghum bicolor)

(2008) Hossain A. K. M. Zakir et al.   NEW PHYTOLOGIST

Free fatty acids from the pasture grass Brachiaria humidicola and one of their methyl esters as inhibitors of nitrification

(2008) G. V. Subbarao et al.   PLANT AND SOIL

Transformation of the Nitrogen Cycle: Recent Trends, Questions, and Potential Solutions

(2008) J. N. Galloway et al.   SCIENCE

Differing nitrogen use strategies of two tropical rainforest late successional tree species in French Guiana: Evidence from 15N natural abundance and microbial activities

(2007) Heidy Schimann et al.   SOIL BIOLOGY & BIOCHEMISTRY