Temperature increase reduces global yields of major crops in four independent estimates
出版年份 2017 全文链接
标题
Temperature increase reduces global yields of major crops in four independent estimates
作者
关键词
-
出版物
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
Volume 114, Issue 35, Pages 9326-9331
出版商
Proceedings of the National Academy of Sciences
发表日期
2017-08-16
DOI
10.1073/pnas.1701762114
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Influence of extreme weather disasters on global crop production
- (2016) Corey Lesk et al. NATURE
- Field warming experiments shed light on the wheat yield response to temperature in China
- (2016) Chuang Zhao et al. Nature Communications
- Similar estimates of temperature impacts on global wheat yield by three independent methods
- (2016) Bing Liu et al. Nature Climate Change
- Crop modelling for integrated assessment of risk to food production from climate change
- (2015) F. Ewert et al. ENVIRONMENTAL MODELLING & SOFTWARE
- Effect of warming temperatures on US wheat yields
- (2015) Jesse Tack et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Uncertainties in predicting rice yield by current crop models under a wide range of climatic conditions
- (2014) Tao Li et al. GLOBAL CHANGE BIOLOGY
- How do various maize crop models vary in their responses to climate change factors?
- (2014) Simona Bassu et al. GLOBAL CHANGE BIOLOGY
- Greater Sensitivity to Drought Accompanies Maize Yield Increase in the U.S. Midwest
- (2014) D. B. Lobell et al. SCIENCE
- Rising temperatures reduce global wheat production
- (2014) S. Asseng et al. Nature Climate Change
- The Inter-Sectoral Impact Model Intercomparison Project (ISI–MIP): Project framework
- (2013) Lila Warszawski et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Assessing agricultural risks of climate change in the 21st century in a global gridded crop model intercomparison
- (2013) Cynthia Rosenzweig et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Climate Change Impacts on Global Food Security
- (2013) T. Wheeler et al. SCIENCE
- The Agricultural Model Intercomparison and Improvement Project (AgMIP): Protocols and pilot studies
- (2012) C. Rosenzweig et al. AGRICULTURAL AND FOREST METEOROLOGY
- Wheat Growth Response to Increased Temperature from Varied Planting Dates and Supplemental Infrared Heating
- (2012) M. J. Ottman et al. AGRONOMY JOURNAL
- Warming impacts on winter wheat phenophase and grain yield under field conditions in Yangtze Delta Plain, China
- (2012) Yunlu Tian et al. FIELD CROPS RESEARCH
- Recent patterns of crop yield growth and stagnation
- (2012) Deepak K. Ray et al. Nature Communications
- Climate Trends and Global Crop Production Since 1980
- (2011) D. B. Lobell et al. SCIENCE
- Why are wheat yields stagnating in Europe? A comprehensive data analysis for France
- (2010) Nadine Brisson et al. FIELD CROPS RESEARCH
- The impact of temperature variability on wheat yields
- (2010) SENTHOLD ASSENG et al. GLOBAL CHANGE BIOLOGY
- Nonlinear temperature effects indicate severe damages to U.S. crop yields under climate change
- (2009) W. Schlenker et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
Add your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload NowAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started