Comparison of hatching egg characteristics, embryo development, yolk absorption, hatch window, and hatchability of Pekin Duck eggs of different weights
出版年份 2017 全文链接
标题
Comparison of hatching egg characteristics, embryo development, yolk absorption, hatch window, and hatchability of Pekin Duck eggs of different weights
作者
关键词
-
出版物
POULTRY SCIENCE
Volume 96, Issue 10, Pages 3593-3599
出版商
Oxford University Press (OUP)
发表日期
2017-07-29
DOI
10.3382/ps/pex181
参考文献
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注意:仅列出部分参考文献,下载原文获取全部文献信息。- Growth Performance, Carcass Yield, and Quality and Chemical Traits of Meat from Commercial Korean Native Ducks with 2-Way Crossbreeding
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