Aromatic amino acids in the cellulose binding domain of Penicillium crustosum endoglucanase EGL1 differentially contribute to the cellulose affinity of the enzyme

标题
Aromatic amino acids in the cellulose binding domain of Penicillium crustosum endoglucanase EGL1 differentially contribute to the cellulose affinity of the enzyme
作者
关键词
Cellulose, Aromatic amino acids, Cell binding, Cell binding assay, Cellulases, Facies (medical), Filter paper, Binding analysis
出版物
PLoS One
Volume 12, Issue 5, Pages e0176444
出版商
Public Library of Science (PLoS)
发表日期
2017-05-06
DOI
10.1371/journal.pone.0176444

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