Range of quality characteristics of New Zealand forages and implications for reducing the nitrogen leaching risk from grazing dairy cows

标题
Range of quality characteristics of New Zealand forages and implications for reducing the nitrogen leaching risk from grazing dairy cows
作者
关键词
-
出版物
NEW ZEALAND JOURNAL OF AGRICULTURAL RESEARCH
Volume 60, Issue 3, Pages 319-332
出版商
Informa UK Limited
发表日期
2017-07-10
DOI
10.1080/00288233.2017.1345762

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