An evaluation of aversive memory and hippocampal oxidative status in streptozotocin-induced diabetic rats treated with resveratrol

出版年份 2017 全文链接

标题

作者

关键词

Diabetes, Resveratrol, Aversive memory, Free radical content, Antioxidant activity

出版物

Volume 636, Issue -, Pages 184-189

出版商

Elsevier BV

发表日期

2016-11-01

DOI

10.1016/j.neulet.2016.10.059

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