Review
Nutrition & Dietetics
Lucia Melguizo-Rodriguez, Victor J. Costela-Ruiz, Enrique Garcia-Recio, Elvira De Luna-Bertos, Concepcion Ruiz, Rebeca Illescas-Montes
Summary: The prevalence of hypovitaminosis D has been increasing in developed countries due to lifestyle changes and unhealthy habits. Scientific evidence shows an inverse relationship between vitamin D deficiency and metabolic syndrome (MetS), with supplementation helping improve outcomes in individuals with MetS. Maintaining optimal vitamin D concentrations is proposed as a preventive strategy against MetS.
Review
Biology
Asmaa Carla Hagau, Amalia Puscas, Rodica Toganel, Iolanda Muntean
Summary: Recent studies have shown a link between vitamin D levels and heart failure. Vitamin D deficiency is associated with increased cardiovascular morbidity and mortality, as well as a higher risk of developing heart failure. This systematic review aimed to analyze recent studies on the relationship between vitamin D deficiency and heart failure in adult and pediatric populations.
Review
Endocrinology & Metabolism
Zahra Hajhashemy, Farnaz Shahdadian, Elham Moslemi, Fateme Sadat Mirenayat, Parvane Saneei
Summary: The systematic review and meta-analysis showed an inverse association between serum vitamin D levels and risk of metabolic syndrome in adults, with higher vitamin D levels associated with decreased odds of MetS. However, prospective studies did not show a significant relation, indicating a need for further research to confirm causality.
Article
Nutrition & Dietetics
Verena Theiler-Schwetz, Christian Trummer, Martin R. Grubler, Martin H. Keppel, Armin Zittermann, Andreas Tomaschitz, Spyridon N. Karras, Winfried Marz, Stefan Pilz, Stephanie Gangler
Summary: This post hoc analysis investigated the effects of vitamin D on blood pressure and found that vitamin D supplementation did not have an antihypertensive effect in individuals with vitamin D deficiency. However, there was a significant association between achieved 25(OH)D concentrations and blood pressure.
Review
Andrology
Patrizia D'Amelio
Summary: With the rapidly increasing elderly population, disability due to age-related diseases has become a significant socioeconomic burden, particularly the impact of cardiovascular diseases on morbidity and mortality. Research has shown that vitamin D deficiency may play a role in the pathogenesis of metabolic syndrome and cardiovascular diseases.
WORLD JOURNAL OF MENS HEALTH
(2021)
Review
Food Science & Technology
Aftab Ahmed, Muhammad Awais Saleem, Farhan Saeed, Muhammad Afzaal, Ali Imran, Sidra Akram, Muzzamal Hussain, Aqsa Khan, Entessar Al Jbawi
Summary: Calcium is crucial for maintaining a good quality of life, especially in older age. Its deficiency can lead to various metabolic disorders such as dental issues, cataracts, cognitive changes, and osteoporosis. These deficiencies are more prevalent in females due to their higher calcium turnover, especially during pregnancy and lactation. Vitamin D plays a central role in calcium metabolism. Recent scientific interventions have linked calcium deficiency to several metabolic disorders in females, including hypertension, obesity, premenstrual dysphoric disorder, polycystic ovary syndrome (PCOS), multiple sclerosis, and breast cancer.
FOOD SCIENCE & NUTRITION
(2023)
Review
Multidisciplinary Sciences
Sephora Aquino, Aline Cunha, Josivan Gomes Lima, Karine Sena-Evangelista, Antonio Gouveia Oliveira, Ricardo Ney Cobucci, Lucia F. C. Pedrosa
Summary: The effect of vitamin D supplementation on MetS components is still unclear due to the heterogeneity of existing studies. Some studies suggest that vitamin D supplementation may reduce triglyceride levels and waist circumference, but the certainty of the evidence is low. Overall, the effect of vitamin D supplementation on MetS components remains uncertain.
Article
Nutrition & Dietetics
Xiaoning Cui, Ke Wang, Jinghua Zhang, Zhen-Bo Cao
Summary: Myocardial fibrosis is a crucial factor in the development of heart diseases associated with cardiovascular disease. Vitamin D deficiency promotes the development of cardiovascular disease, while exercise plays a role in its treatment. This study aimed to investigate the effects of 12-week aerobic exercise training on myocardial fibrosis in vitamin D-deficient mice.
Review
Biochemistry & Molecular Biology
Kazuki Santa, Yoshio Kumazawa, Isao Nagaoka
Summary: In recent years, attention has been focused on the roles of phytochemicals in fruits and vegetables, particularly citruses and grapes, and vitamin D in maintaining gut microbiota and preventing metabolic syndrome. Phytochemicals such as hesperidin, rutin, and naringin in citruses, and quercetin, procyanidin, and oleanolic acid in grapes, along with vitamin D, prebiotics, and probiotics, play a crucial role in nurturing good gut microbiota and enhancing immunity. This helps prevent metabolic syndrome and related diseases by suppressing inflammatory responses, preventing chronic inflammation, and enhancing adiponectin, a protector adipokine.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
(2023)
Article
Nutrition & Dietetics
Valentina De Cosmi, Alessandra Mazzocchi, Veronica D'Oria, Alessandro Re, Giulia Carla Immacolata Spolidoro, Gregorio P. Milani, Cristiana Berti, Silvia Scaglioni, Claudia Giavoli, Silvia Bergamaschi, Giulia Rodari, Eriselda Profka, Roberto Colombo, Carlo Agostoni
Summary: This study investigated the effect of vitamin D and DHA co-supplementation on vitamin D status, body composition, and metabolic markers of obese children with vitamin D deficiency. The study found that more than 50% of the children improved their vitamin D status at the end of the study, but co-supplementation was not more effective than vitamin D plus wheat germ oil.
Article
Nutrition & Dietetics
Yiqing Peng, Malinda Wu, Jessica A. Alvarez, Vin Tangpricha
Summary: Cystic fibrosis-related diabetes (CFRD) affects up to half of CF patients by adulthood, primarily caused by pancreatic dysfunction. This study found that vitamin D deficiency increases the risk of developing CFRD in adults with CF, and maintaining a serum 25(OH)D concentration above 20 ng/mL may decrease this risk.
Article
Nutrition & Dietetics
Luisella Vigna, Michela Carola Speciani, Amedea Silvia Tirelli, Francesca Bravi, Carlo La Vecchia, Caterina Conte, Francesca Gori
Summary: This study examined the relationship between serum vitamin D levels and metabolic syndrome in a population of overweight/obese workers. The results showed that individuals with higher vitamin D levels had a lower risk of developing metabolic syndrome.
Article
Nutrition & Dietetics
Myriam Abboud, Rana Rizk, Suzan Haidar, Nadine Mahboub, Dimitrios Papandreou
Summary: This study found no association between serum vitamin D levels and metabolic syndrome (MetS). Male sex and older age were associated with higher odds of having MetS, while vitamin D was not significantly associated with MetS.
Article
Nutrition & Dietetics
Xiaoyun Shan, Xiayu Zhao, Siran Li, Pengkun Song, Qingqing Man, Zhen Liu, Yichun Hu, Lichen Yang
Summary: This study aims to analyze the associations between serum 25(OH)D levels and the risk of metabolic syndrome (MetS) and its components in non-diabetic women of childbearing age in China, considering both genetic and non-genetic factors. The findings suggest significant associations between insufficient serum 25(OH)D and components of MetS, including elevated waist circumference, triglycerides, and reduced high-density lipoprotein cholesterol. However, no independent associations were found between 25(OH)D levels and MetS, hypertension, and hyperglycemia.
Article
Biochemistry & Molecular Biology
Kimberly Stratford, Najwa Haykal-Coates, Leslie Thompson, Aimen Farraj, Mehdi Hazari
Summary: This study demonstrated that vitamin D deficiency may lead to increased blood pressure and altered mechanical function in the hearts of mice, with TRPC6 mediating these effects. While the cardiac effects may be related to increased blood pressure, it is also likely that VDD directly affects the function of the heart.
JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY
(2021)