4.7 Article

Additive effects of pollinators and herbivores result in both conflicting and reinforcing selection on floral traits

期刊

ECOLOGY
卷 96, 期 1, 页码 214-221

出版社

ECOLOGICAL SOC AMER
DOI: 10.1890/14-0119.1

关键词

factorial experiment; floral herbivory; Gymnadenia conopsea; herbivore-mediated selection; interaction intensity; natural selection; phenology; plant-animal interactions; pollen limitation; pollinator-mediated selection; rewarding orchid; selection gradients

类别

资金

  1. Swedish Research Council Formas
  2. Swedish Research Council

向作者/读者索取更多资源

Mutualists and antagonists are known to respond to similar floral cues, and may thus cause opposing selection on floral traits. However, we lack a quantitative understanding of their independent and interactive effects. In a population of the orchid Gymnadenia conopsea, we manipulated the intensity of pollination and herbivory in a factorial design to examine whether both interactions influence selection on flowering phenology, floral display, and morphology. Supplemental hand-pollination increased female fitness by 31% and one-quarter of all plants were damaged by herbivores. Both interactions contributed to selection. Pollinators mediated selection for later flowering and herbivores for earlier flowering, while both selected for longer spurs. The strength of selection was similar for both agents, and their effects were additive. As a consequence, there was no net selection on phenology, whereas selection on spur length was strong. The experimental results demonstrate that both pollinators and herbivores can markedly influence the strength of selection on flowering phenology and floral morphology, and cause both conflicting and reinforcing selection. They also indicate that the direction of selection on phenology will vary with the relative intensity of the mutualistic and antagonistic interaction, potentially resulting in both temporal and among-population variation in optimal flowering time.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据