Comparative evaluation on shelf life extension of MAP packed Litopenaeus vannamei shrimp treated with natural extracts

标题
Comparative evaluation on shelf life extension of MAP packed Litopenaeus vannamei shrimp treated with natural extracts
作者
关键词
-
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 77, Issue -, Pages 217-224
出版商
Elsevier BV
发表日期
2016-11-19
DOI
10.1016/j.lwt.2016.11.046

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started