Clustering eating habits: frequent consumption of different dietary patterns among the Italian general population in the association with obesity, physical activity, sociocultural characteristics and psychological factors

Oleocanthal, a Phenolic Derived from Virgin Olive Oil: A Review of the Beneficial Effects on Inflammatory Disease

(2014) Lisa Parkinson et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Nutrition knowledge is associated with higher adherence to Mediterranean diet and lower prevalence of obesity. Results from the Moli-sani study

(2013) Marialaura Bonaccio et al.   APPETITE

Cross-sectional study of self-reported physical activity, eating habits and use of complementary medicine in breast cancer survivors

(2013) Arnoud J Templeton et al.   BMC CANCER

Body composition changes and cardiometabolic benefits of a balanced Italian Mediterranean Diet in obese patients with metabolic syndrome

(2012) Nicola Di Daniele et al.   ACTA DIABETOLOGICA

Dietary habits of patients with schizophrenia: A self-reported questionnaire survey

(2012) Agustin J. Simonelli-Muñoz et al.   International Journal of Mental Health Nursing

Influence of Mediterranean Diet on Asthma Symptoms, Lung Function, and Systemic Inflammation: A Randomized Controlled Trial

(2012) Paul Sexton et al.   JOURNAL OF ASTHMA

A 14-Item Mediterranean Diet Assessment Tool and Obesity Indexes among High-Risk Subjects: The PREDIMED Trial

(2012) Miguel Angel Martínez-González et al.   PLoS One

Predictors of Fruit and Vegetable Intake in Young Adulthood

(2012) Nicole Larson et al.   Journal of the Academy of Nutrition and Dietetics

Mediterranean Diet and Metabolic Syndrome in an Urban Population

(2011) Evanthia T. Gouveri et al.   NUTRITION IN CLINICAL PRACTICE

A Mediterranean-style, low-glycemic-load diet reduces the expression of 3-hydroxy-3-methylglutaryl-coenzyme A reductase in mononuclear cells and plasma insulin in women with metabolic syndrome

(2011) Jennifer L. Jones et al.   NUTRITION RESEARCH

Overweight, Obesity, and Depression

(2010) Floriana S. Luppino et al.   ARCHIVES OF GENERAL PSYCHIATRY

The Effects of Italian Mediterranean Organic Diet (IMOD) on Health Status

(2010) A. De Lorenzo et al.   CURRENT PHARMACEUTICAL DESIGN

Appropriate Physical Activity Intervention Strategies for Weight Loss and Prevention of Weight Regain for Adults

(2010) JOSEPH E. DONNELLY et al.   MEDICINE AND SCIENCE IN SPORTS AND EXERCISE

The Mediterranean diet protects against waist circumference enlargement in 12Ala carriers for the PPARγ gene: 2 years' follow-up of 774 subjects at high cardiovascular risk

(2009) Cristina Razquin et al.   BRITISH JOURNAL OF NUTRITION

Meat consumption is associated with obesity and central obesity among US adults

(2009) Y Wang et al.   INTERNATIONAL JOURNAL OF OBESITY

Pathways linking socioeconomic status to obesity through depression and lifestyle factors among young US adults

(2009) May A. Beydoun et al.   JOURNAL OF AFFECTIVE DISORDERS

Session 4: CVD, diabetes and cancer Evidence for the use of the Mediterranean diet in patients with CHD

(2009) Pascal P. McKeown et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Adherence to the Mediterranean Diet Is Inversely Associated With Circulating Interleukin-6 Among Middle-Aged Men

(2007) Jun Dai et al.   CIRCULATION