Biosorption of Congo red dye by Aspergillus carbonarius M333 and Penicillium glabrum Pg1: Kinetics, equilibrium and thermodynamic studies

出版年份 2017 全文链接

标题

作者

关键词

Aspergillus carbonarius, Penicillium glabrum, Congo red, Biosorption, Kinetics, Thermodynamic study

出版物

Volume 80, Issue -, Pages 915-923

出版商

Elsevier BV

发表日期

2017-09-02

DOI

10.1016/j.jtice.2017.08.002

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