Voltammetric sensor for tartrazine determination in soft drinks using poly ( p -aminobenzenesulfonic acid)/zinc oxide nanoparticles in carbon paste electrode

标题
Voltammetric sensor for tartrazine determination in soft drinks using poly ( p -aminobenzenesulfonic acid)/zinc oxide nanoparticles in carbon paste electrode
作者
关键词
modified carbon paste electrode, p, -aminobenzenesulfonic acid, tartrazine, ZnO nanoparticles
出版物
JOURNAL OF FOOD AND DRUG ANALYSIS
Volume 25, Issue 2, Pages 293-301
出版商
Elsevier BV
发表日期
2016-11-08
DOI
10.1016/j.jfda.2016.10.002

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