Antioxidant capacity, lipid peroxidation, and lipid composition changes during long-term and short-term thermal acclimation in Daphnia
出版年份 2017 全文链接
标题
Antioxidant capacity, lipid peroxidation, and lipid composition changes during long-term and short-term thermal acclimation in Daphnia
作者
关键词
<em class=EmphasisTypeItalic >Daphnia magna</em>, Heat tolerance, Acclimation, Lipid peroxidation, Antioxidants, Lipid composition, Fluorescence polarization, Membrane fluidity
出版物
JOURNAL OF COMPARATIVE PHYSIOLOGY B-BIOCHEMICAL SYSTEMIC AND ENVIRONMENTAL PHYSIOLOGY
Volume 187, Issue 8, Pages 1091-1106
出版商
Springer Nature
发表日期
2017-04-07
DOI
10.1007/s00360-017-1090-9
参考文献
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