Shear-induced aggregation or disaggregation in edible oils: Models, computer simulation, and USAXS measurements

Editor's Preface to the Special Issue: Shear Banding in Complex Fluids

(2016) Suzanne M. Fielding   JOURNAL OF RHEOLOGY

Investigation of particles size effects in Dissipative Particle Dynamics (DPD) modelling of colloidal suspensions

(2015) N. Mai-Duy et al.   COMPUTER PHYSICS COMMUNICATIONS

Lees–Edwards boundary condition for simulation of polymer suspension with dissipative particle dynamics method

(2015) Dingyi Pan et al.   MOLECULAR SIMULATION

Nanostructured Fat Crystal Systems

(2015) Nuria C. Acevedo et al.   Annual Review of Food Science and Technology

Engineering the viscosity and melting behaviour of triacylglycerol biolubricants via interesterification

(2015) S. M. Ghazani et al.   RSC Advances

Dissipative Particle Dynamics (DPD): An Overview and Recent Developments

(2014) M. B. Liu et al.   ARCHIVES OF COMPUTATIONAL METHODS IN ENGINEERING

Ultra small angle x-ray scattering in complex mixtures of triacylglycerols

(2014) Fernanda Peyronel et al.   JOURNAL OF PHYSICS-CONDENSED MATTER

Modified Lees–Edwards boundary condition for dissipative particle dynamics: hydrodynamics and temperature at high shear rates

(2014) Abouzar Moshfegh et al.   MOLECULAR SIMULATION

Particle dynamics modeling methods for colloid suspensions

(2014) Dan S. Bolintineanu et al.   Computational Particle Mechanics

Dissipative particle dynamics model for colloid transport in porous media

(2013) W. Pan et al.   ADVANCES IN WATER RESOURCES

Edible oil structures at low and intermediate concentrations. II. Ultra-small angle X-ray scattering of in situ tristearin solids in triolein

(2013) Fernanda Peyronel et al.   JOURNAL OF APPLIED PHYSICS

Edible oil structures at low and intermediate concentrations. I. Modeling, computer simulation, and predictions for X ray scattering

(2013) David A. Pink et al.   JOURNAL OF APPLIED PHYSICS

Shear and Rapeseed Oil Addition Affect the Crystal Polymorphic Behavior of Milk Fat

(2013) Niels Kaufmann et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Shear-induced Crystal Structure Formation in Milk Fat and Blends with Rapeseed Oil

(2012) Niels Kaufmann et al.   Food Biophysics

High-energy ultra-small-angle X-ray scattering instrument at the Advanced Photon Source

(2012) Jan Ilavsky et al.   JOURNAL OF APPLIED CRYSTALLOGRAPHY

Laminar Shear Effects on Crystalline Alignments and Nanostructure of a Triacylglycerol Crystal Network

(2011) Fatemeh Maleky et al.   CRYSTAL GROWTH & DESIGN

Morphology of Highly Dispersing Precipitated Silica: Impact of Drying and Sonication

(2011) Dale W. Schaefer et al.   Journal of Inorganic and Organometallic Polymers and Materials

Structure and functionality of edible fats

(2011) Alejandro G. Marangoni et al.   Soft Matter

Characterization of the Nanoscale in Triacylglycerol Crystal Networks

(2010) Nuria C. Acevedo et al.   CRYSTAL GROWTH & DESIGN

Toward Nanoscale Engineering of Triacylglycerol Crystal Networks

(2010) Nuria C. Acevedo et al.   CRYSTAL GROWTH & DESIGN

Steady shear rheometry of dissipative particle dynamics models of polymer fluids in reverse Poiseuille flow

(2010) Dmitry A. Fedosov et al.   JOURNAL OF CHEMICAL PHYSICS

Ultra-small-angle X-ray scattering at the Advanced Photon Source

(2009) Jan Ilavsky et al.   JOURNAL OF APPLIED CRYSTALLOGRAPHY

Irena: tool suite for modeling and analysis of small-angle scattering

(2009) Jan Ilavsky et al.   JOURNAL OF APPLIED CRYSTALLOGRAPHY

Effect of Shear on the Rheology and Crystallization of Palm Oil

(2009) E. Tarabukina et al.   JOURNAL OF FOOD SCIENCE

Simulation of the rheological properties of suspensions of oblate spheroidal particles in a Newtonian fluid

(2009) Erwan Bertevas et al.   RHEOLOGICA ACTA

DISSIPATIVE PARTICLE DYNAMICS: INTRODUCTION, METHODOLOGY AND COMPLEX FLUID APPLICATIONS — A REVIEW

(2009) E. MOEENDARBARY et al.   International Journal of Applied Mechanics