4.6 Article

Role of a tachykinin-related peptide and its receptor in modulating the olfactory sensitivity in the oriental fruit fly, Bactrocera dorsalis (Hendel)

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出版社

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.ibmb.2016.12.002

关键词

Oriental fruit fly; Bactrocera dorsalis; Neuropeptide; Tachykinin-related peptide; G-protein coupled-receptor; Olfaction

资金

  1. National Key Research and Development Program [2016YFC1200600]
  2. National Nature Science Foundation of China [31572016]
  3. Foundation Project of Southwest University [SWU114049]
  4. Fundamental Research Funds for the Central Universities [XDJK2016D063, SWU115017]
  5. earmarked fund for Modern Agro-industry (Citrus) Technology Research System of China [CARS-27]

向作者/读者索取更多资源

Insect tachykinin-related peptide (TRP), an ortholog of tachykinin in vertebrates, has been linked with regulation of diverse physiological processes, such as olfactory perception, locomotion, aggression, lipid metabolism and myotropic activity. In this study, we investigated the function of TRP (BdTRP) and its receptor (BdTRPR) in an important agricultural pest, the oriental fruit fly Bactrocera dorsalis. BdTRPR is a typical G-protein coupled-receptor (GPCR), and it could be activated by the putative BdTRP mature peptides with the effective concentrations (EC50) at the nanomolar range when expressed in Chinese hamster ovary cells. Consistent with its role as a neuromodulator, expression of BdTRP was detected in the central nervous system (CNS) of B. dorsalis, specifically in the local interneurons with cell bodies lateral to the antennal lobe. BdTRPR was found in the CNS, midgut and hindgut, but interestingly also in the antennae. To investigate the role of BdTRP and BdTRPR in olfaction behavior, adult flies were subjected to RNA interference, which led to a reduction in the antenna] electrophysiological response and sensitivity to ethyl acetate in the Y-tube assay: Taken together, we demonstrate the impact of TRP/TRPR signaling on the modulation of the olfactory sensitivity in B. dorsalis. The result improve our understanding of olfactory processing in this agriculturally important pest insect. (C) 2016 Elsevier Ltd. All rights reserved.

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