Chimonanthus praecox extract/cyclodextrin inclusion complexes: Selective inclusion, enhancement of antioxidant activity and thermal stability

标题
Chimonanthus praecox extract/cyclodextrin inclusion complexes: Selective inclusion, enhancement of antioxidant activity and thermal stability
作者
关键词
Chimonanthus praecox, Cyclodextrin, Inclusion complex, Selective inclusion, Antioxidant activity, Thermal stability
出版物
INDUSTRIAL CROPS AND PRODUCTS
Volume 95, Issue -, Pages 60-65
出版商
Elsevier BV
发表日期
2016-10-14
DOI
10.1016/j.indcrop.2016.09.033

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