An electrochemical immunosensor for sensitive detection of Escherichia coli O157:H7 by using chitosan, MWCNT, polypyrrole with gold nanoparticles hybrid sensing platform

标题
An electrochemical immunosensor for sensitive detection of Escherichia coli O157:H7 by using chitosan, MWCNT, polypyrrole with gold nanoparticles hybrid sensing platform
作者
关键词
MWCNT, Polypyrrole, Gold nanoparticles, Immunosensor, E. coli, O157:H7
出版物
FOOD CHEMISTRY
Volume 229, Issue -, Pages 358-365
出版商
Elsevier BV
发表日期
2017-02-22
DOI
10.1016/j.foodchem.2017.02.083

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search