Ultrastructural deposition forms and bioaccessibility of carotenoids and carotenoid esters from goji berries ( Lycium barbarum L.)

标题
Ultrastructural deposition forms and bioaccessibility of carotenoids and carotenoid esters from goji berries ( Lycium barbarum L.)
作者
关键词
Lutein, Zeaxanthin, Macular pigments, Chromoplast ultrastructure, Tubular chromoplasts, Chloroplast, Bioavailability, Simulated digestion
出版物
FOOD CHEMISTRY
Volume 218, Issue -, Pages 525-533
出版商
Elsevier BV
发表日期
2016-09-13
DOI
10.1016/j.foodchem.2016.09.065

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