Determination of anti-oxidative histidine dipeptides in poultry by microchip capillary electrophoresis with contactless conductivity detection

标题
Determination of anti-oxidative histidine dipeptides in poultry by microchip capillary electrophoresis with contactless conductivity detection
作者
关键词
Anserine, Carnosine, C, D detector, Histidine dipeptides, Microchip electrophoresis, Poultry meat
出版物
FOOD CHEMISTRY
Volume 221, Issue -, Pages 1658-1665
出版商
Elsevier BV
发表日期
2016-10-28
DOI
10.1016/j.foodchem.2016.10.122

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