4.7 Article

Sequential two-step fractionation of lignocellulose with formic acid organosolv followed by alkaline hydrogen peroxide under mild conditions to prepare easily saccharified cellulose and value-added lignin

期刊

ENERGY CONVERSION AND MANAGEMENT
卷 148, 期 -, 页码 1426-1437

出版社

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.enconman.2017.07.008

关键词

Biofuel; Cellulose; Enzymatic hydrolysis; Formic acid; Lignin; Pretreatment

资金

  1. Beijing Outstanding Talents Training Project [2016000020124G044]
  2. Fundamental Research Funds for the Central Universities [2017PT06]
  3. National Natural Science Foundation of China [31400508]

向作者/读者索取更多资源

For the production of the second generation bioethanol, enzymatic saccharification to prepare a high yield of fermentable sugars is an essential step for the conversion of energy from lignocellulose. In this case, a mild two-step pretreatment using anhydrous formic acid and alkaline hydrogen peroxide aqueous solution was developed to fractionate lignocellulose to highly digestible cellulose for enzymatic saccharification as well as value-added lignin. Bamboo was pretreated with anhydrous formic acid at 40-100 degrees C for 4 h and then extracted with alkaline hydrogen peroxide aqueous solution (containing 1% NaOH and 1% H2O2) at 80 degrees C for 2 h. The lignin dissolved in anhydrous formic acid was isolated and further treated with the alkaline solution obtained from the pretreatment and then recovered. The produced cellulose residue had a rather high conversion rate of cellulose into glucose (99.36%) under an enzymatic hydrolysis for 72 h. In addition, the lignin obtained preserved good functionalities, which exhibited great potential to produce liquid fuels, thus implementing the philosophy of biorefinery. The results indicated that the two-step formic acid-alkaline hydrogen peroxide pretreatment effectively broke the recalcitrant nature of lignocellulose, producing a good feedstock for the conversion into energy. (c) 2017 Elsevier Ltd. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据