Impact of Nonoptimal Intakes of Saturated, Polyunsaturated, and Trans Fat on Global Burdens of Coronary Heart Disease

出版年份 2016 全文链接

标题

Impact of Nonoptimal Intakes of Saturated, Polyunsaturated, and Trans Fat on Global Burdens of Coronary Heart Disease

作者

关键词

-

出版物

Journal of the American Heart Association

Volume 5, Issue 1, Pages e002891

出版商

Ovid Technologies (Wolters Kluwer Health)

发表日期

2016-01-21

DOI

10.1161/jaha.115.002891

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