Mild Potassium Chloride Stress Alters the Mineral Composition, Hormone Network, and Phenolic Profile in Artichoke Leaves
出版年份 2016 全文链接
标题
Mild Potassium Chloride Stress Alters the Mineral Composition, Hormone Network, and Phenolic Profile in Artichoke Leaves
作者
关键词
-
出版物
Frontiers in Plant Science
Volume 7, Issue -, Pages -
出版商
Frontiers Media SA
发表日期
2016-06-29
DOI
10.3389/fpls.2016.00948
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Auxin response under osmotic stress
- (2016) Victoria Naser et al. PLANT MOLECULAR BIOLOGY
- Plant hormones in salt stress tolerance
- (2015) Hojin Ryu et al. JOURNAL OF PLANT BIOLOGY
- Artichoke: botanical, agronomical, phytochemical, and pharmacological overview
- (2015) Bruna de Falco et al. PHYTOCHEMISTRY REVIEWS
- The effect of a plant-derived biostimulant on metabolic profiling and crop performance of lettuce grown under saline conditions
- (2015) Luigi Lucini et al. SCIENTIA HORTICULTURAE
- New ‘solutions’ for floating cultivation system of ready-to-eat salad: A review
- (2015) Nicola Tomasi et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Leaf polyphenol profile and SSR-based fingerprinting of new segregant Cynara cardunculus genotypes
- (2015) Gaetano Pandino et al. Frontiers in Plant Science
- Proteomics and Metabolomics: Two Emerging Areas for Legume Improvement
- (2015) Abirami Ramalingam et al. Frontiers in Plant Science
- Phytohormones and plant responses to salinity stress: a review
- (2014) Shah Fahad et al. PLANT GROWTH REGULATION
- The role of gibberellin signalling in plant responses to abiotic stress
- (2013) E. H. Colebrook et al. JOURNAL OF EXPERIMENTAL BIOLOGY
- Salinity source-induced changes in yield, mineral composition, phenolic acids and flavonoids in leaves of artichoke and cardoon grown in floating system
- (2013) Daniela Borgognone et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Exogenous application of brassinosteroid offers tolerance to salinity by altering stress responses in rice variety Pusa Basmati-1
- (2013) Isha Sharma et al. PLANT PHYSIOLOGY AND BIOCHEMISTRY
- The effectiveness of grafting to improve NaCl and CaCl2 tolerance in cucumber
- (2013) Giuseppe Colla et al. SCIENTIA HORTICULTURAE
- Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content
- (2013) J. A. Rothwell et al. Database-The Journal of Biological Databases and Curation
- The interaction of plant biotic and abiotic stresses: from genes to the field
- (2012) N. J. Atkinson et al. JOURNAL OF EXPERIMENTAL BOTANY
- Effects of saline stress on mineral composition, phenolic acids and flavonoids in leaves of artichoke and cardoon genotypes grown in floating system
- (2012) Giuseppe Colla et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Improving melon and cucumber photosynthetic activity, mineral composition, and growth performance under salinity stress by grafting onto Cucurbita hybrid rootstocks
- (2012) Y. Rouphael et al. PHOTOSYNTHETICA
- Transcriptome Analyses of a Salt-Tolerant Cytokinin-Deficient Mutant Reveal Differential Regulation of Salt Stress Response by Cytokinin Deficiency
- (2012) Rie Nishiyama et al. PLoS One
- Grafting cucumber plants enhance tolerance to sodium chloride and sulfate salinization
- (2011) Giuseppe Colla et al. SCIENTIA HORTICULTURAE
- Gibberellic acid mediated induction of salt tolerance in wheat plants: Growth, ionic partitioning, photosynthesis, yield and hormonal homeostasis
- (2010) Muhammad Iqbal et al. ENVIRONMENTAL AND EXPERIMENTAL BOTANY
- Profile of polyphenols and phenolic acids in bracts and receptacles of globe artichoke (Cynara cardunculus var. scolymus) germplasm
- (2010) G. Pandino et al. JOURNAL OF FOOD COMPOSITION AND ANALYSIS
- Identification and mapping of genes related to caffeoylquinic acid synthesis in Cynara cardunculus L.
- (2010) Barbara Menin et al. PLANT SCIENCE
- Role of grafting in vegetable crops grown under saline conditions
- (2010) Giuseppe Colla et al. SCIENTIA HORTICULTURAE
- Inhibition of Pro-inflammatory Secreted Phospholipase A2 by Extracts from Cynara cardunculus L.
- (2009) Maher Kammoun et al. APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY
- Caffeoylquinic Acids and Flavonoids in the Immature Inflorescence of Globe Artichoke, Wild Cardoon, and Cultivated Cardoon
- (2009) Gaetano Pandino et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Nutrient solution concentration and growing season affect yield and quality ofLactuca sativaL. var.acephalain floating raft culture
- (2009) Carlo Fallovo et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Globe artichoke: A functional food and source of nutraceutical ingredients
- (2009) Vincenzo Lattanzio et al. Journal of Functional Foods
- Gibberellin Metabolism and its Regulation
- (2008) Shinjiro Yamaguchi Annual Review of Plant Biology
- Phenolic composition of Cynara cardunculus L. organs, and their biological activities
- (2008) Hanen Falleh et al. COMPTES RENDUS BIOLOGIES
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchCreate your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create Now