Genomic Selection for Processing and End-Use Quality Traits in the CIMMYT Spring Bread Wheat Breeding Program

标题
Genomic Selection for Processing and End-Use Quality Traits in the CIMMYT Spring Bread Wheat Breeding Program
作者
关键词
-
出版物
Plant Genome
Volume 9, Issue 2, Pages -
出版商
Crop Science Society of America
发表日期
2016-06-16
DOI
10.3835/plantgenome2016.01.0005

向作者/读者发起求助以获取更多资源

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started