Morphology evolution, formation mechanism and adsorption properties of hydrochars prepared by hydrothermal carbonization of corn stalk
出版年份 2016 全文链接
标题
Morphology evolution, formation mechanism and adsorption properties of hydrochars prepared by hydrothermal carbonization of corn stalk
作者
关键词
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出版物
RSC Advances
Volume 6, Issue 109, Pages 107829-107835
出版商
Royal Society of Chemistry (RSC)
发表日期
2016-10-27
DOI
10.1039/c6ra21607b
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