Associations between frequency of food shopping at different store types and diet and weight outcomes: findings from the NEWPATH study

The relationship of the local food environment with obesity: A systematic review of methods, study quality, and results

(2015) Laura K. Cobb et al.   Obesity

Nutrition interventions at point-of-sale to encourage healthier food purchasing: a systematic review

(2014) Selma C Liberato et al.   BMC PUBLIC HEALTH

Associations between socioeconomic, parental and home environment factors and fruit and vegetable consumption of children in grades five and six in British Columbia, Canada

(2014) Adrienne Attorp et al.   BMC PUBLIC HEALTH

Methodological Issues in Cohort Studies That Relate Sodium Intake to Cardiovascular Disease Outcomes

(2014) Laura K. Cobb et al.   CIRCULATION

Monitoring and benchmarking population diet quality globally: a step-wise approach

(2014) S. Vandevijvere et al.   Obesity Reviews

Food costs, diet quality and energy balance in the United States

(2014) Andrea Carlson et al.   PHYSIOLOGY & BEHAVIOR

Geographic Variability in the Association between Socioeconomic Status and BMI in the USA and Canada

(2014) Alexandre Lebel et al.   PLoS One

Modelling the impact of compliance with dietary recommendations on cancer and cardiovascular disease mortality in Canada

(2014) M. Bélanger et al.   PUBLIC HEALTH

The social dynamics of healthy food shopping and store choice in an urban environment

(2014) Carolyn C. Cannuscio et al.   SOCIAL SCIENCE & MEDICINE

Fruit and vegetable consumption and mortality from all causes, cardiovascular disease, and cancer: systematic review and dose-response meta-analysis of prospective cohort studies

(2014) X. Wang et al.   BMJ-British Medical Journal

Objective Food Environments and Health Outcomes

(2013) Leia M. Minaker et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Do Canadians meet Canada's Food Guide's recommendations for fruits and vegetables?

(2013) Jennifer L. Black et al.   Applied Physiology Nutrition and Metabolism

There’s more to food store choice than proximity: a questionnaire development study

(2013) Rebecca A Krukowski et al.   BMC PUBLIC HEALTH

Energy intakes of US children and adults by food purchase location and by specific food source

(2013) Adam Drewnowski et al.   Nutrition Journal

Efficacy of a store-based environmental change intervention compared with a delayed treatment control condition on store customers’ intake of fruits and vegetables

(2013) Guadalupe X Ayala et al.   PUBLIC HEALTH NUTRITION

Qualitative study of influences on food store choice

(2012) Rebecca A. Krukowski et al.   APPETITE

Adolescents’ diets do not comply with 2007 Canada’s food guide recommendations

(2012) Melissa D. Rossiter et al.   APPETITE

Retail Grocery Store Marketing Strategies and Obesity

(2012) Karen Glanz et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Body mass index versus waist circumference as predictors of mortality in Canadian adults

(2012) A E Staiano et al.   INTERNATIONAL JOURNAL OF OBESITY

Associations of Supermarket Characteristics with Weight Status and Body Fat: A Multilevel Analysis of Individuals within Supermarkets (RECORD Study)

(2012) Basile Chaix et al.   PLoS One

The local food environment and diet: A systematic review

(2012) Caitlin E. Caspi et al.   HEALTH & PLACE

Evaluation of Three Short Dietary Instruments to Assess Fruit and Vegetable Intake: The National Cancer Institute's Food Attitudes and Behaviors Survey

(2012) Amy L. Yaroch et al.   Journal of the Academy of Nutrition and Dietetics

Access to food source and food source use are associated with healthy and unhealthy food-purchasing behaviours among low-income African-American adults in Baltimore City

(2011) Heather D'Angelo et al.   PUBLIC HEALTH NUTRITION

Guiding Stars: the effect of a nutrition navigation program on consumer purchases at the supermarket

(2010) Lisa A Sutherland et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

The Rationale behind Small Food Store Interventions in Low-Income Urban Neighborhoods: Insights from New Orleans

(2010) J. Nicholas Bodor et al.   JOURNAL OF NUTRITION

A systematic review of environmental factors and obesogenic dietary intakes among adults: are we getting closer to understanding obesogenic environments?

(2010) K. Giskes et al.   Obesity Reviews

Accuracy and usefulness of BMI measures based on self-reported weight and height: findings from the NHANES & NHIS 2001-2006

(2009) Manfred Stommel et al.   BMC PUBLIC HEALTH

Fruits, vegetables and coronary heart disease

(2009) Luc Dauchet et al.   Nature Reviews Cardiology

Demonstrating the robustness of population surveillance data: implications of error rates on demographic and mortality estimates

(2008) Edward Fottrell et al.   BMC Medical Research Methodology

The art of grocery shopping on a food stamp budget: factors influencing the food choices of low-income women as they try to make ends meet

(2008) Kristen Wiig et al.   PUBLIC HEALTH NUTRITION

Creating Healthy Food and Eating Environments: Policy and Environmental Approaches

(2007) Mary Story et al.   Annual Review of Public Health