Patterns of Cereal Yield Growth across China from 1980 to 2010 and Their Implications for Food Production and Food Security

Improving crop productivity and resource use efficiency to ensure food security and environmental quality in China

(2011) M. Fan et al.   JOURNAL OF EXPERIMENTAL BOTANY

Global food demand and the sustainable intensification of agriculture

(2011) D. Tilman et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

The relative importance of drought and other water-related constraints for major food crops in South Asian farming systems

(2011) Xiaoyun Li et al.   Food Security

Significant Acidification in Major Chinese Croplands

(2010) J. H. Guo et al.   SCIENCE

Food Security: The Challenge of Feeding 9 Billion People

(2010) H. C. J. Godfray et al.   SCIENCE

Getting the focus right: production constraints for six major food crops in Asian and African farming systems

(2010) Stephen R. Waddington et al.   Food Security

Impact of growing season temperature on wheat productivity in China

(2009) Liangzhi You et al.   AGRICULTURAL AND FOREST METEOROLOGY

Nutrient Imbalances in Agricultural Development

(2009) P. M. Vitousek et al.   SCIENCE

Climate–crop yield relationships at provincial scales in China and the impacts of recent climate trends

(2008) F Tao et al.   CLIMATE RESEARCH