Drying Of Kanlıca Mushroom By The Hot Air Drying Method And The Investigations Of Its Effects On Its Quality

Kinetic Model And Effective Diffusivity Of Frozen-Dryed European Blueberry (Vaccinium Myrtillus)

(2021) Mutlucan AYRIKSA et al.   Journal of Polytechnic-Politeknik Dergisi

Experimental Investigation Of Freeze-Dried Kanlıca Mushroom (Lactarius Salmonicolor).

(2021) Göknur KAYATAŞ ONGUN et al.   Journal of Polytechnic-Politeknik Dergisi

Performance analysis of solar and solar-infrared dryer of mint and apple slices using energy-exergy methodology

(2019) Seyfi Şevik et al.   SOLAR ENERGY

Performance analysis of heat pump and infrared–heat pump drying of grated carrot using energy-exergy methodology

(2017) Mustafa Aktaş et al.   ENERGY CONVERSION AND MANAGEMENT

Development of heat pump and infrared-convective dryer and performance analysis for stale bread drying

(2016) Mustafa Aktaş et al.   ENERGY CONVERSION AND MANAGEMENT

Drying of mint leaves in a solar dryer and under open sun: Modelling, performance analyses

(2010) E. Kavak Akpinar   ENERGY CONVERSION AND MANAGEMENT

Drying characteristics of Shiitake mushroom and Jinda chili during vacuum heat pump drying

(2009) Apichart Artnaseaw et al.   FOOD AND BIOPRODUCTS PROCESSING

Development of a drying model for combined microwave–fan-assisted convection drying of spinach

(2008) S.N. Karaaslan et al.   BIOSYSTEMS ENGINEERING

Characterization of microwave vacuum drying and hot air drying of mint leaves (Mentha cordifolia Opiz ex Fresen)

(2008) Nantawan Therdthai et al.   JOURNAL OF FOOD ENGINEERING