Genetically Engineered Foods and Moral Absolutism: A Representative Study from Germany

Improving Nutritional and Functional Quality by Genome Editing of Crops: Status and Perspectives

(2020) Hyung-Keun Ku et al.   Frontiers in Plant Science

Genetic Engineering of Livestock: The Opportunity Cost of Regulatory Delay

(2020) Alison L. Van Eenennaam et al.   Annual Review of Animal Biosciences

CRISPR technology is revolutionizing the improvement of tomato and other fruit crops

(2019) Tian Wang et al.   Horticulture Research

Organic Agriculture, Food Security, and the Environment

(2018) Eva-Marie Meemken et al.   Annual Review of Resource Economics

CRISPR plants now subject to tough GM laws in European Union

(2018) Ewen Callaway   NATURE

Spot on for liars! How public scrutiny influences ethical behavior

(2017) Andreas Ostermaier et al.   PLoS One

A Meta-Analysis of the Impacts of Genetically Modified Crops

(2014) Wilhelm Klümper et al.   PLoS One

Gene-culture coevolution and the nature of human sociality

(2011) H. Gintis   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES