Doses of lemongrass (Cymbopogon citratus) essential oil for Nellore steers fed with a forage-based diet

Citral and geraniol induce necrotic and apoptotic cell death on Saccharomyces cerevisiae

(2021) Fernando J. Scariot et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Review: An overview of beef production from pasture and feedlot globally, as demand for beef and the need for sustainable practices increase

(2021) Paul L. Greenwood   Animal

Effect of thyme essential oil on rumen parameters, nutrient digestibility, and nitrogen balance in wethers fed high concentrate diets

(2020) A.D.B. Ribeiro et al.   ARQUIVO BRASILEIRO DE MEDICINA VETERINARIA E ZOOTECNIA

A novel identified Pseudomonas aeruginosa , which exhibited nitrate‐ and nitrite‐dependent methane oxidation abilities, could alleviate the disadvantages caused by nitrate supplementation in rumen fluid fermentation

(2020) Jie Pang et al.   Microbial Biotechnology

Thyme essential oil for sheep: effect on rumen fermentation, nutrient digestibility, nitrogen metabolism, and growth

(2019) A.D.B. Ribeiro et al.   ARQUIVO BRASILEIRO DE MEDICINA VETERINARIA E ZOOTECNIA

Effect of tannins-rich extract from Acacia mearnsii or monensin as feed additives on ruminal fermentation efficiency in cattle

(2017) F. Perna Junior et al.   Livestock Science

Nutrient digestibility and ruminal fatty acid metabolism in lambs supplemented with soybean oil partially replaced by fish oil blend

(2016) Evandro Maia Ferreira et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Oxygenated monoterpenes citral and carvacrol cause oxidative damage in Escherichia coli without the involvement of tricarboxylic acid cycle and Fenton reaction

(2014) Beatriz Chueca et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Bioactivity of essential oils and their volatile aroma components: Review

(2012) Hamdy A.E. Shaaban et al.   JOURNAL OF ESSENTIAL OIL RESEARCH

Influência da luz e da temperatura sobre a oxidação do óleo essencial de capim-limão (Cymbopogon citratus (D.C.) Stapf)

(2008) Luiz Gustavo de L. Guimarães et al.   QUIMICA NOVA

Biological effects of essential oils – A review

(2007) F. Bakkali et al.   FOOD AND CHEMICAL TOXICOLOGY