Critical success factors of lean six sigma to select the most ideal critical business process using q-ROF CRITIC-ARAS technique: Case study of food business

标题
Critical success factors of lean six sigma to select the most ideal critical business process using q-ROF CRITIC-ARAS technique: Case study of food business
作者
关键词
-
出版物
EXPERT SYSTEMS WITH APPLICATIONS
Volume 224, Issue -, Pages 120057
出版商
Elsevier BV
发表日期
2023-04-06
DOI
10.1016/j.eswa.2023.120057

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