Impact on chemical profile in apple juice and cider made from unripe, ripe and senescent dessert varieties

出版年份 2016 全文链接

标题

作者

关键词

Polyphenol, Amino acid, Sugars, Volatile, Malus domestica, Borkh

出版物

Volume 65, Issue -, Pages 436-443

出版商

Elsevier BV

发表日期

2015-08-19

DOI

10.1016/j.lwt.2015.08.045

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