Tea polyphenols incorporated into alginate-based edible coating for quality maintenance of Chinese winter jujube under ambient temperature

标题
Tea polyphenols incorporated into alginate-based edible coating for quality maintenance of Chinese winter jujube under ambient temperature
作者
关键词
Ziziphus jujube Mill., cv. Dongzao, Preservation, Ambient storage, Edible film, Tea polyphenols
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 70, Issue -, Pages 155-161
出版商
Elsevier BV
发表日期
2016-02-25
DOI
10.1016/j.lwt.2016.02.046

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