Development of chitosan nanoparticles loaded with summer savory (Satureja hortensis L.) essential oil for antimicrobial and antioxidant delivery applications

标题
Development of chitosan nanoparticles loaded with summer savory (Satureja hortensis L.) essential oil for antimicrobial and antioxidant delivery applications
作者
关键词
Chitosan nanoparticles, Summer savory essential oil, Antimicrobial, Antioxidant, Nanoencapsulation
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 70, Issue -, Pages 104-110
出版商
Elsevier BV
发表日期
2016-02-21
DOI
10.1016/j.lwt.2016.02.037

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