Surfactant-Enhanced Extraction of Lutein from Marigold Petals using an Aqueous Two-Phase System

Lutein extraction by microemulsion technique: Evaluation of stability versus thermal processing and environmental stresses

(2021) Mehdi Jalali-Jivan et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Waste to wealth-recovery of total dietary fibers from waste peel: a generalized model for predicting operating parameters

(2021) Vishal V. Khanpit et al.   Biomass Conversion and Biorefinery

Lutein as a functional food ingredient: Stability and bioavailability

(2020) Mario Ochoa Becerra et al.   Journal of Functional Foods

Stability of lutein in O/W emulsion prepared using xanthan and propylene glycol alginate

(2020) Lei Wang et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Sustainable separation of lutein from natural coagulant harvested Chlorella tioman microalgae

(2020) Kuan Shiong Khoo et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Direct Extraction of Lutein from Wet Macroalgae by Liquefied Dimethyl Ether without Any Pretreatment

(2020) Hideki Kanda et al.   ACS Omega

Novel approach for lutein extraction: Food grade microemulsion containing soy lecithin & sunflower oil

(2020) Mehdi Jalali-Jivan et al.   Innovative Food Science & Emerging Technologies

Therapeutic effects of herbal formula Huangqisan on metabolic disorders via SREBF1, SCD1 and AMPK signaling pathway

(2020) Ya-lei Liu et al.   Journal of Integrative Medicine-JIM

Mechanistic insights into the effect of lutein on atherosclerosis, vascular dysfunction, and related risk factors: A systematic review of in vivo, ex vivo and in vitro studies

(2019) Fatemeh Hajizadeh-Sharafabad et al.   PHARMACOLOGICAL RESEARCH

Microwave and enzyme co-assisted aqueous two-phase extraction of polyphenol and lutein from marigold ( Tagetes erecta L.) flower

(2018) Xiao-Qian Fu et al.   INDUSTRIAL CROPS AND PRODUCTS

Supercritical Carbon Dioxide Extraction of Astaxanthin, Lutein, and Fatty Acids from Haematococcus pluvialis Microalgae

(2018) Giuseppe Sanzo et al.   Marine Drugs

Production of free lutein by simultaneous extraction and de-esterification of marigold flowers in liquefied dimethyl ether (DME)–KOH–EtOH mixture

(2017) Panatpong Boonnoun et al.   FOOD AND BIOPRODUCTS PROCESSING

Optimization of a green process for the extraction of lutein and chlorophyll from spinach by-products using response surface methodology (RSM)

(2017) Maëlle Derrien et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Carotenoids Functionality, Sources, and Processing by Supercritical Technology: A Review

(2016) Natália Mezzomo et al.   Journal of Chemistry

Extraction of carotenoids and lipids from algae by supercritical CO 2 and subcritical dimethyl ether

(2015) Motonobu Goto et al.   JOURNAL OF SUPERCRITICAL FLUIDS

Removal of nickel ions from aqueous solution by micellar-enhanced ultrafiltration, using mixed anionic–non-ionic surfactants

(2014) Bahareh Tanhaei et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Removal of Reactive Blue 19 using nonionic surfactant in cloud point extraction

(2014) R.P.F. Melo et al.   SEPARATION AND PURIFICATION TECHNOLOGY

One-step processes for in situ transesterification to biodiesel and lutein extraction from microalgae Phaeodactylum using instant controlled pressure drop (DIC)

(2014) Ibtisam Kamal et al.   Green Processing and Synthesis

Dietary Sources of Lutein and Zeaxanthin Carotenoids and Their Role in Eye Health

(2013) El-Sayed Abdel-Aal et al.   Nutrients

Selective Extraction of Lutein from Alcohol Treated Chlorella vulgaris by Supercritical CO2

(2012) D. Ruen-ngam et al.   CHEMICAL ENGINEERING & TECHNOLOGY

Study of Antioxidant Activity of Biologically Active Compounds Isolated from Green Vegetables by Coupled Analytical Techniques

(2012) Magdalena Ligor et al.   Food Analytical Methods

Cloud Point Extraction of Nitrobenzene using TX-100

(2011) A. Goswami et al.   SEPARATION SCIENCE AND TECHNOLOGY

Biotechnological production of lutein and its applications

(2010) José M. Fernández-Sevilla et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Screening of vegetables and fruits from Panama for rich sources of lutein and zeaxanthin

(2010) Enrique Murillo et al.   FOOD CHEMISTRY

Supercritical fluid extraction of carotenoids from Scenedesmus almeriensis

(2010) M.D. Macías-Sánchez et al.   FOOD CHEMISTRY

DPPH antioxidant assay revisited

(2008) Om P. Sharma et al.   FOOD CHEMISTRY

Optimization of Supercritical Carbon Dioxide Extraction of Flaxseed Oil Using Response Surface Methodology

(2008) Shun-shan Jiao et al.   International Journal of Food Engineering

Biosynthesis of plant pigments: anthocyanins, betalains and carotenoids

(2008) Yoshikazu Tanaka et al.   PLANT JOURNAL

Recovery of astaxanthin using colloidal gas aphrons (CGA): A mechanistic study

(2008) Maria Dermiki et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Extraction of lutein from Marigold flower petals – Experimental kinetics and modelling

(2007) Maša Hojnik et al.   LWT-FOOD SCIENCE AND TECHNOLOGY