The Effect of Mushroom Culture Filtrates on the Inhibition of Mycotoxins Produced by Aspergillus flavus and Aspergillus carbonarius

Experimental–theoretical study of laccase as a detoxifier of aflatoxins

(2023) Marco Zaccaria et al.   Scientific Reports

Alleviation of Oral Exposure to Aflatoxin B1-Induced Renal Dysfunction, Oxidative Stress, and Cell Apoptosis in Mice Kidney by Curcumin

(2022) Yingjie Wang et al.   Antioxidants

Oligosaccharides Derived from Tramesan: Their Structure and Activity on Mycotoxin Inhibition in Aspergillus flavus and Aspergillus carbonarius

(2021) Jelena Loncar et al.   Biomolecules

A New Laccase of Lac 2 from the White Rot Fungus Cerrena unicolor 6884 and Lac 2-Mediated Degradation of Aflatoxin B1

(2020) Zhimin Zhou et al.   Toxins

Prevalent Mycotoxins in Animal Feed: Occurrence and Analytical Methods

(2019) Carolina Santos Pereira et al.   Toxins

Use of the Secreted Proteome of Trametes versicolor for Controlling the Cereal Pathogen Fusarium langsethiae

(2019) Alessia Parroni et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Ochratoxin A: Toxicity, oxidative stress and metabolism

(2018) Yanfei Tao et al.   FOOD AND CHEMICAL TOXICOLOGY

Novel Aflatoxin-Degrading Enzyme from Bacillus shackletonii L7

(2017) Liang Xu et al.   Toxins

Aflatoxin B1 and M1 Degradation by Lac2 from Pleurotus pulmonarius and Redox Mediators

(2016) Martina Loi et al.   Toxins

Aflatoxin detoxification by manganese peroxidase purified from Pleurotus ostreatus

(2014) Ramy Sayed Yehia   BRAZILIAN JOURNAL OF MICROBIOLOGY

Functional components and medicinal properties of food: a review

(2014) Christian Izuchukwu Abuajah et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Aflatoxin Control in Maize by Trametes versicolor

(2014) Marzia Scarpari et al.   Toxins

OTA-producing fungi in foodstuffs: A review

(2012) S. Amézqueta et al.   FOOD CONTROL

Natural functions of mycotoxins and control of their biosynthesis in fungi

(2010) Massimo Reverberi et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Use of propyl paraben to control growth and ochratoxin A production by Aspergillus section Nigri species on peanut meal extract agar

(2009) Carla Barberis et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Modulation of Antioxidant Defense inAspergillus parasiticusIs Involved in Aflatoxin Biosynthesis: a Role for the ApyapAGene

(2008) Massimo Reverberi et al.   EUKARYOTIC CELL